All LE standard coffee vending machines are designed for indoor application only.
It shall be protected from direct sunshine, rain.water.
Compared with instant coffee machine, fresh ground coffee vending machinerequests regular maintaince and operation.
The coffee waste and waste water has to be cleaned daily manually to ensurehealthy drink vending.
Professional technical team has to be trained for solving troubleshooting on site.
To pursuit better drink taste, coffee beans and instant powders inside shall berecharged every two days, it is not suggested to expose coffee beans and instantpowder in the air for long time.
Before machine installation, please come to factory for professional trainning onhow to use coffee vending machine or read the user mannual carefully to avoidmisoperation.
