China Wholesale Ice Maker Commercial Cube Manufacturer – Fully Automatic Cubic Ice Maker and Dispenser for Cafe, Restaurant… – Yile
China Wholesale Ice Maker Commercial Cube Manufacturer – Fully Automatic Cubic Ice Maker and Dispenser for Cafe, Restaurant… – Yile Detail:
Product Properties
Product Parameters
| Model No. |
ZBK-100 |
ZBK-100A |
| Ice Production Capacity |
100 |
100 |
| Ice Storage Capacity |
3.5 |
3.5 |
| Rated Power |
400 |
400 |
| Cooling type |
Air Cooling |
Air Cooling |
| Function |
Dispensing cubic Ice |
Dispensing cubic ice, ice and water, cold water |
| Weight |
58kg |
59kg |
| Machine size |
450*610*720mm |
450*610*720mm |
Main Features
Quality Control
Our ice maker adopts Japanese technology on ice making, Imported compressor from European country, food-grade material for ice contacting area. Each machine will be tested for ice making for more than one week before packing and delivery.
Machine Usage
The diamond ice produced by the ice maker is suitable to be put into the coffee, juice, wine, soft drinks, etc
Which can cool down the drinks immediately and give a better taste especially during hot weather season~
Product detail pictures:
Related Product Guide:
We not only will try our best to offer excellent services to every customer, but also are ready to receive any suggestion offered by our customers for China Wholesale Ice Maker Commercial Cube Manufacturer – Fully Automatic Cubic Ice Maker and Dispenser for Cafe, Restaurant… – Yile, The product will supply to all over the world, such as: Thailand, Leicester, Bulgaria, Customer's satisfaction is always our quest, creating value for customers is always our duty, a long term mutual-beneficial business relationship is what we are doing for. We are an absolutely reliable partner for yourself in China. Of course, other services, like consulting, can be offered too.
By Florence from Georgia - 2017.06.16 18:23
The factory technical staff not only have high level of technology, their English level is also very good, this is a great help to technology communication.
By Roland Jacka from Liverpool - 2018.02.08 16:45
